Stick Noodles (1.5mm)

Stick Noodles 2mm – Premium Keema Noodles Manufacturer & Wholesale Supplier in Nepal

Our 2mm Stick Noodles are specially manufactured for Keema Noodles, Ramen, Thukpa, Spaghetti-style dishes, and stir-fried noodles. As a trusted Keema Noodles manufacturer and supplier, we produce high-quality noodles using carefully selected ingredients to ensure perfect texture, taste, and consistency.

Designed for restaurants, food businesses, wholesalers, and distributors, our noodles cook evenly and maintain the ideal firmness required for authentic Keema Noodles recipes.

Premium Quality Keema Noodles

Our 2mm stick noodles are widely used by restaurants and food businesses preparing Nepali-style Keema Noodles. The thickness and structure allow the noodles to absorb sauces perfectly while maintaining a firm bite.

Whether you run a restaurant, cloud kitchen, noodle shop, or food franchise, our noodles provide a reliable and consistent supply for large-scale cooking.

Product Specifications

• Product Name: Stick Noodles

• Thickness: 2mm

• Type: Dried Stick Noodles

• Best For: Keema Noodles, Ramen, Thukpa, Spaghetti-style noodles, Stir Fry Noodles

• Texture: Firm, non-sticky, smooth finish

• Ingredients: Made from high-quality wheat flour

• Shelf Life: 3-6 Months

Ideal for Restaurants & Food Businesses

Our noodles are trusted by:

• Keema Noodle restaurants

• Street food vendors

• Cloud kitchens

• Food franchises

• Hotels and cafes

• Noodle shops

Because we are a direct Keema Noodles factory, businesses benefit from consistent quality, competitive pricing, and bulk supply availability.